Wemyss North British Caramel Apple Sauce 1991 27 y 46 %Vol Sherry Butt 592 bottles

Caramel Apple Sauce 1991, 27 years, 46% Sherry Butt, 592 bottles Distilled at North British Distillery - NEU Nose: Fresh green apple, pencil shavings and sugar almonds divulge this dram as a grain whisky, yet much more complex wood imparted aromas are abound. Demerara sugar and cinnamon coated almonds develops into more resinous maple syrup and caramel notes. Palate: Mouth-wateringly sweet! There is an abundance of apple, toffee and caramel flavours. Rich Normandy cider, caramel sauce bountifully applied to bramley ap